WBC Luncheon

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Name: WBC Luncheon
Date: January 25, 2018
Time: 11:00 AM - 1:00 PM CST
Registration: Sorry, public registration for this event has been closed.
Event Description:


First Course- Insalata alla Francesca; romaine, endive, radicchio, carrots, cucumbers, tomatoes, string beans, peapods, olive oil balsamico, & blue cheese on the side.

Second Course- Penne con Pollo; Penne pasta sauteed with grilled chicken breast, spinach and pine nuts in a light basil cream sauce 

Third Course- Profiteroles 

 200 S 2nd St, St. Charles, IL 60174
Date/Time Information:
11:00 am Registration & Networking
11:30 am Lunch Begins
12:00 pm Program Begins
$30 members
$40 non-members
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