BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20251112T173000Z DTEND:20251112T193000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:WBC Event: 2nd Annual SOUPer Chamber Cook-Off DESCRIPTION:Join us for 2nd annual Soup-er Cookoff! \nStop by anytime on November 12th from 11:30 a.m. - 1:30 p.m. for a lunch break hosted by the Women's Business Council and featuring a cornucopia of soups made by our very own Committee Members!\n\n\n\nThis member-exclusive event is free to attend\, however\, we do ask that you bring a non-perishable food item to donate to a local food bank.\n\n\n\nTo join us for lunch\, please register as an 'Attendee' in order to help us prepare for the event. If you are preparing a soup on behalf of your Committee\, please register as a 'Competitor' and put a note as to what Committee you are representing so we know how many soups to include on the ballot.\n\n\n\nTowards the end of the event\, votes will be tallied\, and a winning committee will be crowned! Don't miss out on this soup-er fun lunch break - RSVP today!\n\n\n\nADDITIONAL DETAILS:\n\n\n Each Chamber Committee/Group may enter up to two soups into the cook-off\n Soups need to be dropped off at Pinot's Palette no later than 10:30 a.m. (can be dropped off at early as 9 a.m.)\n ALL crock-pots must be picked up from Pinot's Palette by the end of the day\n Please do not use any crock-pot liners as it may prevent your soup from heating up in time\n All soup entries must come with a list of ingredients as a courtesy to guests who may have dietary restrictions/allergies (please note we are not asking for a recipe\, just a list of ingredients) \n This is a member-exclusive event\n Soups only!\n \n No chili\, jambalaya or stew is permitted X-ALT-DESC;FMTTYPE=text/html:

Join us for 2nd annual Soup-er Cookoff! \;

\nStop by anytime on November 12th from 11:30 a.m. - 1:30 p.m. for a lunch break hosted by the Women'\;s Business Council and featuring a cornucopia of soups made by our very own Committee Members!
\n
\nThis member-exclusive event is free to attend\, however\, we do ask that you bring a non-perishable food item to donate to a local food bank.
\n
\nTo join us for lunch\, please \;register as an '\;Attendee'\; in order to help us prepare for the event. If you are preparing a soup on behalf of your Committee\, please register as a '\;Competitor'\; and put a note as to what Committee you are representing so we know how many soups to include on the ballot.
\n
\nTowards the end of the event\, votes will be tallied\, and a winning committee will be crowned! Don'\;t miss out on this soup-er fun lunch break - RSVP today!
\n
\nADDITIONAL DETAILS:\n\n

Each Chamber Committee/Group may enter up to two soups into the cook-off
Soups need to be dropped off at Pinot'\;s Palette no later than 10:30 a.m. (can be dropped off at early as 9 a.m.)
ALL crock-pots must be picked up from Pinot'\;s Palette by the end of the day
Please do not use any crock-pot liners as it may prevent your soup from heating up in time
All soup entries must come with a list of ingredients as a courtesy to guests who may have dietary restrictions/allergies \;(please note we are not asking for a recipe\, just a list of ingredients) \;
This is a member-exclusive event
Soups only!\n
- \;No chili\, jambalaya or stew is permitted
\n

\n LOCATION:Pinot's Palette 3823 E. Main St. St. Charles\, IL 60174 UID:e.423.41294 SEQUENCE:3 DTSTAMP:20260625T082905Z URL:https://members.stcharleschamber.com/events/details/wbc-event-2nd-annual-souper-chamber-cook-off-41294 END:VEVENT END:VCALENDAR