Niche's Mother's Day Brunch
Date and Time
Sunday May 12, 2013
10:00 AM - 2:00 PM CDT
Mother's Day Sunday, May 12, 2013 10am to 2pm
Fees/Admission
$44 per person
Contact Information
Niche Restaurant 630.262.1000
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Description
SPECIAL BRUNCH ON MOTHER'S DAY
at Niche Restaurant
Reservations: 1OAM to 2PM
3 COURSE TASTING MENU
$44 PER PERSON
Menu
Sides
Fruit Salad - Fresh Melon, Berries, Pineapple and Raspberry Coulis
Yogurt Parfait - Vanilla Yogurt, Granola, Blackberry Current Compote and Fresh Mint
Entrees
Artichoke Quiche - Hasselmann Eggs, Braised Artichokes, Baby Spinach, Red Pepper with Mache Salad
Smoked Salmon Benedict - Poached Egg, Smoked Salmon, Hollandaise Sauce, Pumpernickel, Capers and Dill
Orange Brioche French Toast - Crisp Brioche, Creamy Ricotta, Bliss Maple Syrup and Fresh Fruit
Steak and Eggs - Smoked Hanger Steak, Fried Egg and Sweet Potato Rosti
Musliex - Creamy Yogurt, Oats, Dried Fruits, Nuts and Fresh Berries
Seared Tuna - Beluga Lentils, Red Onion Marmalade, Piquillo Pepper Coulis and Mango Ginger Chutney
Desserts
Carrot Cake - Cream Cheese Espuma
Lemon Tart - Lemon Curd, Sugar Cookie Crust and Meringue
Chocolate Caramel - Dark Chocolate, Salted Caramel and Feuilletine Crisps
Call us at 630.262.1000 to make reservations
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